As part of your trip why not meet Denis Quinn, local Wild Atlantic Way native based in Killala Bay, as you take a guided wild food foraging tour in one of the most scenic parts of the country.
Learn about the flora and fauna of the land the fruits of the sea – cockles, mussels, seaweed, roots, stems, herbs, shrimp, periwinkles. You can even take a trip by boat to the local Bartra Island – uninhabited apart from a colony of seals.
Foraging for cockles and mussels is Denis’ most popular activity, and the best part of all is getting to cook and eat the fruits of your labour later on.
For bookings:
Tel : +353 83 0241570
Email: dinquinn@hotmail.com