Savor local Delights
For The Foodies

Explore Enniscrone Food Scene

Awaken your senses
The World is your oyster

Sligo Oyster Experience

The Sligo Oyster Experience launched a unique seafood experience which offers visitors the chance to embark on an immersive guided tour to visit Coney Island.

The tour showcases Sligo’s stunning coastline and its native oysters with an exclusive tour of an oyster farm and a tasting of the freshest Sligo oysters, straight from the ocean.

The tour begins with a 15-minute Wild Atlantic Way rugged coastal walk with tour guide and owner of Sligo Oyster Experience and WB’s coffee house, Aisling Kelly Hunter. You will learn ancient Sligo folklore and the history of Sligo’s native oysters.  

Keep Up The Good Spirts

Connacht Whiskey Tour

The Connacht Distillery sits on the banks of the beautiful River Moy where the river widens into the Moy Estuary in Ballina, County Mayo. 

Here the company distills and barrel-ages the spirits in a rural, coastal environment unique to the West of Ireland.

In the distillery’s Mullarkey Bar guests can sample a range of spirits from whiskey, gin, poitín, and vodka.

You can sip your beverage and thank your lucky stars as your look over the beautiful River Moy.

Foraging Fun

The Killala Foraging Tours

As part of your trip why not meet Denis Quinn, local Wild Atlantic Way native based in Killala Bay, as you take a guided wild food foraging tour in one of the most scenic parts of the country.

Learn about the flora and fauna of the land the fruits of the sea – cockles, mussels, seaweed, roots, stems, herbs, shrimp, periwinkles. You can even take a trip by boat to the local Bartra Island – uninhabited apart from a colony of seals.

Foraging for cockles and mussels is Denis’ most popular activity, and the best part of all is getting to cook and eat the fruits of your labour later on.

For bookings:

Tel : +353 83 0241570